okra tomato soup

Ingredients:
            1Tbsp. butter
            1 small onion
            2 cloves garlic
            1 C chopped okras
            1 C tomato sauce (or crushed tomato)
            1 C coconut cream
            1/2 C cooked pearl barley
            Salt and pepper
            300ml water

 Making:
 Melt the butter
Diced the onion and crush the garlic
Sauté onion
Rinse the okras and chop in inches long pieces
Saute the okras together with onions few more minutes until okras get soft
Add tomato sauce, start simmering
 Add cooked barley
Add water
Simmer for 10 more minutes
Add coconut cream.
Take of the heat and serve hot topping with mozzarella cheese.

    1/22/2025

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