Muesli with Mango Sauce

Ingredients:
60 grams rolled oats
1 C cup milk
1/2 C yogurt
1/4 C raisin
1/2 pounded hazel nut
1/4 C millet
1 granny smith apple
1 mango
1 C Mixed berries
 
Making
Mix millet and raisins in a small bowl and add 1 C boiling water and let is sit for 10 minutes to soften them
Crash hazel nuts in a mortar pestle into to small pieces (not a powder texture)
Grate the green apple set aside
Mix milk and yogurt in a bowl whip it until it gets smooth cream like texture.
Peel the mango slice it. Place into mixture on a juicing mode.  Give a few moments of pulse will turn the mango to a mango sauce set is aside.
In a large bowl bring
Bring together rolled oats and crashed hazel nuts
Add yogurt, milk mix stir and let it soaked for 5 minutes.
Add grated apples.
Drain millet and raisins and add into a rolled oat mix.
Stir all twice gently.
Dish up the mixture into two smaller bowl and top with 1/4 C mango sauce.
Serve with mixed berries on top.

3/2/2022

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