Hazelnut Walnut Pistachio Squares

Ingredients
1/2 C walnuts
1/2 C hazelnut
1/4 C pistachio (if you don't have pistachio you may increase walnut or hazelnut amount up to 1/4 C)
1/2 C raw sugar
1/4 C flour
2 eggs
8 Tbsp. butter (4 Tbsp. for crust 4 Tbsp. for topping)
1C dark chocolate chips
1/3 C water
1/2 Tbsp. vanilla

Making
Grind the walnut, hazelnut and pistachios combined with a table spoon sugar in the chopper
In another cup break 4 Tbsp. butter in the flour into crumbles helping blender blades add 2 more Tbsp sugar
Add chopped nuts into the crumbled flour butter mix and try to make a sticky dough.
Coat the bottom of the 8 inches square pan, and spread the nut/flour mix.
Bake in 350 F for15 minutes.
After taking out let it cool for a few minutes.
Melt the rest of the butter (2Tbps.) in 1/3 C water
Add the chocolate chips and stir until it becomes creamy
In a mixing bowl beat the eggs with 1/4 C sugar until it becomes lighter color creamy
Add Melted chocolates into the eggs.
Pour this mixture on the cooled crust
Put back into the oven(350F) for another 15 minutes.
Cool the pan on the rack for 10-15 minutes and cut into 2inches squares.

​2/1/2021

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THE CRUST