Chocolate chip cookies

Ingredients:
1/2 C butter (room temperature)
1/2 C brown sugar
1 egg
1 C flour
3/4 C rolled oat
1 Tbsp. vanilla paste (or liquid vanilla)
1 tsp. baking powder
 
Making
Beat butter and sugar in a bowl until mixture gets creamy
Add the egg beat it a few more minutes
Add flour and rolled oats.
Add chocolate
Mix all together
Drop a spoonful on to cookie sheet (approximately 20 cookies)
Ps: If you omit flour 1/4 C and alternate with cocoa, cookies will be double chocolate cookies.
Bake at 375 F for 14 minutes.
 

6/28/2023

Baking Kitchen